WebMar 25, 2024 · Ingredients 5 pounds beef prime rib (or larger* if larger, double the spices/seasonings) Sea salt 2 teaspoons freshly ground black pepper 2 teaspoons fresh … WebNov 18, 2024 · Brush over all the pastry with egg and chill for about 15 mins to let the pastry rest. Heat the oven to 200°C/400°F/Gas 6. Lightly score the pastry at 1cm intervals and glaze again with beaten egg yolk. Bake for 20 minutes, then lower the oven setting to 180°C, 350°F, gas 4 and cook for another 15 mins.
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